Unique Blend Ideal Aperitif
Made by Nature

Virgin Cherry above the Honey

Difficulty of preparation:



  • 3 cl BENTIANNA
  • 5 cl Zacapa 23
  • 1,5 cl almond syrup
  • 1 cl fresh lime juice
  • 3 cl fresh pineapple juice
  • garnish: pineapple leave, Mon Chéri


Glass: Cocktail glass
Method: shake, fine strain

Put all the ingredients into a shaker one by one. Add ice. Shake all together and fine strain into the chosen glass. Garnish with pineapple leave and serve with a Mon Chéri bonbon.



In every bottle of BENTIANNA you will find a story six centuries old. Continue this story. And tell yours.

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